Sunday Lunch with Paul

The details

Enjoy a Sunday lunch supper club upstairs on the chef's table cooked in front of you by Michelin star chef owner of salt, Paul Foster. These events are very exclusive and loosely based around Sunday lunch which is one of Paul's favourite times to share food, wine and great music. As this is a set menu for a small amount of people we unfortunately can not cater for special dietary requirements. This event starts at 12.30 so we can not hold on for late comers. In the unusual event we have to re-arrange this event, we will offer other dates instead of refund. The costs covers food and water only This event will take around 2 to 3 hours.

Related products

• 

  “How to Cook Pasta Properly” Cookbook launch & masterclass

  From: £115.00
  Fully booked
  Join this exclusive experience on our chefs table to get a first-hand masterclass with Paul demonstrating his latest cookery book. This package includes a signed Pasta book (worth £45), a demonstration of how to make pasta dough and some of the dishes from the book, chance to taste some of Paul's favourite recipes and fresh pasta dough to take home. The day will also include a questions and answers session.
  Read more
• 

  Adam Smith – Guest chef – 2nd August 2023

  From: £130.00
  Fully booked
  Michelin starred Adam Smith will cook a tasting menu in front of your eyes in our intimate chefs table alongside Paul and Team.
  Read more