Enjoy a three course meal in your home prepared by our team of chefs. New menu posted Saturday for the following Friday and Saturday, available every week until further notice.
During the 3rd national lockdown we are offering a 3 course menu including bread, butter and petit fours for local delivery (within 10 mile drive £4.50) or collection between 1pm & 5pm 12th & 13th March. Please see full menu below. All food will be fully prepared by our team and sent chilled for you to finish at home with very simple instruction.
Unfortunately we can not accept cancellations once purchased.
When ordering please select from Collection or Delivery below, if delivery, please be sure to also click on Delivery option at checkout.
If you wish to order the vegetarian menu please stipulate this in the ‘Order Notes’ section on the payment screen.
58 in stock
Menu 12 & 13th March
Please note this isn't a choice menu, the items marked V are vegetarian alternatives only.
£42.50 per head
Malt bread, roast chicken butter
Aged beef tartare, pickled kohlrabi, crispy artichokes
V – Roast king oyster mushroom, crispy artichoke, pickled kohlrabi
Stuffed Cotswold white chicken leg chasseur style, dauphinoise potato
V – Herb Gnocchi, tomato & caper sauce, crispy sage
Treacle tart, whipped ginger curd, toasted pecans
Chocolate fudge (petit four)
White - Rioja Blanco, Bodegas Sonsierra, Spain 2018 £25
Red - Rosso di Montalcino, Italy £30Unfortunately we can not accommodate special dietary requirements other than vegetarian. Please let us know if you would like the normal or vegetarian menu in the notes section when you order. We can deliver within a 10 mile distance of the restaurant at £4.50 per order. Collection and delivery will be 12th & 13th March. Please let us know if there are any specific times you are unavailable for delivery. Collection is between 1pm and 5pm each day.