Please book online using our secure booking system. Alternatively, please call 01789 263566.
Father’s day bookings now being taken for 17th June, we will be offering a tasting menu at £45 per head or a 3 course menu for £37 and 2 course for £33.
For a large table booking please call the restaurant to speak to our team, as tables of 7 people or above will require a set no choice menu to ensure we can deliver the food and service to the best quality and make sure you have the best experience possible. The menu can be a 3 course option or the tasting menu.
Due to high demand, as of July 1st 2018 we have made the decision to offer tasting menu only on Friday and Saturday evenings so we are able to deliver the best possible dining experience to our guests. We will offer a choice of 5 course tasting menu for £55 or 8 course tasting menu for £70.
For annual leave this year the restaurant will be closed on the below dates:
- 2nd – 17th April (re-open 18th April)
- 27th August – 4th September (re-open 5th September)
- 28th October – 1st November (re-open 2nd November)
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Credit card details are required for all bookings. They are securely kept with a third-party site called Stripe and will only be used for cancellation penalties. We reserve the right to charge a cancellation fee for any bookings which are cancelled or numbers reduced within 48 hours of your reservation. Should you not be able to give the required notice to cancel or change your booking, or if you do not show up, each person will incur a £25 charge for lunch bookings and a £35 charge for dinner bookings, unless the booking is a special event or pre-booked menu, in this case the fee will be the full cost of the menu. To confirm cancellations, for the avoidance of doubt, please contact us via email on email@example.com.